Junior Sous Chef – Salaried

REWARDING CAREERS AT BUZZWORKS

We are on the lookout for great people to join our talented team.

Operating 19 venues and counting, Buzzworks is one of Scotland's most acclaimed bar and restaurant groups, serving fantastic food and drink in stylish surroundings.

Our people are at the heart of everything we do, making Buzzworks a great place to work. From opportunities in training and development to great benefits you will feel that you truly belong.

THE ROLE:

To produce dishes consistently to perfection according to company specifications.   To support the Head Chef in every aspect of the day to day running of the kitchen, and to run the kitchen effectively in the Head Chefs absence.  To work quickly and efficiently, producing food in high volumes, which is repeated daily, requiring high energy, highly methodical organisational skills and attention to detail. 

SALES & EXPERIENCE FOR THE ROLE:

• Enthusiastic chef
• Attention to detail in order to deliver consistency across all dishes
• Committed to driving high standards
• Highly organised and thrives being part of a team
• Experience of menu costing and compilation is advantageous
• Experience in rota management to maximise kitchen efficiency is advantageous
• Positive outlook with a good degree of energy, resilience, and a flexible attitude
• Previous experience in a quality, high volume business
• Intermediate Food Hygiene certificate
• Full driving licence would be advantageous.

WHAT TO EXPECT

• Training & Development
• Career Progression
• Flexible working
• Great rates of Pay
• Paid Overtime
• Company Tronc
• 40% Staff Discount
• Access to Wagestream
• Reward Gateway
• Company Wide Fun Events
• Employment Assistance Programme
• Health & Wellbeing Initiatives.